Andréa Myers
Administrative Assistant
Andréa has been with Baker College since 2007 when she joined the Learning Support Services Department. She has been serving The Culinary Institute of Michigan as an Administrative Assistant since September 2009—even before Baker College opened the doors to its new downtown Muskegon facility. Andréa has also been a member of the Historic Sites Staff of the Muskegon County Museum, currently known as the Lakeshore Museum Center, since 2006. This experience has provided her with a wealth of knowledge and information regarding the downtown area and serves her well as she assists students, and welcomes hundreds of CIM, COURSES Restaurant, and Sweet Spot Pastry & Coffee Shop guests each week.
Andréa holds an Associate of Business degree in Management from Baker College. She is currently continuing her education with Baker as she pursues her Bachelor degree in Digital Media Design. Andréa is very happy to be working in downtown Muskegon as a member of the CIM Staff.
